Hours: Breakfast: Monday-Friday 7:30am-10am, Saturday-Sunday 7:30am to 11:00am | Lunch: Daily 12:00pm-2:00pm | Dinner: Daily 6:00pm-8:30pm | Bar Menu: Daily 4:30pm-8:30pm | Bar Drinks: Monday-Friday 4:00pm-9pm, Saturday-Sunday 10:00am-9:00pm

Cello Ristorante & Bar is a culinary getaway that brings guests’ senses deeply into the Allegretto culture of joy, discovery and the good life. Executive Chef Eric Olson brings a world of experience and a global culinary education to Cello, where his talent for eclectic menu-crafting and formal training combine to accentuate Allegretto’s warmth and authenticity. With creative dishes made from regionally farmed and foraged ingredients, alongside an extensive domestic and international wine list, garden-to-glass cocktails, and craft beers, Cello is an upscale, casual Mediterranean-inspired restaurant that delights locals and visitors alike whether they dine poolside, in-room, or at events on- or off-property.